Bran Apple Crisp
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Bran Apple Crisp

Every family has a favorite apple crisp recipe that's been passed down for generations. Here's your chance to try our Bran Apple Crisp! The All-Bran® cereal in the topping is just the right balance for the sweet-tart apples. Enjoy!

20 mins. Prep time
80 mins. Total time

Serves 8

  Ingredients  

  • 1 cup Kellogg's® All-Bran® Original cereal
  • 1/2 cup whole wheat flour
  • 1/4 cup firmly packed brown sugar
  • 1/4 cup margarine or butter
  • 6 cups sliced, unpeeled baking apples
  • 1/4 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • Plain low-fat yogurt (optional)
  • 1

    In medium mixing bowl, combine KELLOGG'S ALL-BRAN cereal, flour and brown sugar. Using pastry blender, cut in margarine until mixture resembles coarse crumbs. Set aside for topping.

  • 2

    Mix together apples, granulated sugar and cinnamon. Place in shallow 2-quart baking dish. Sprinkle cereal mixture evenly over apples.

  • 3

    Bake at 325° F about 45 minutes or until apples are tender and cereal mixture has browned. Serve warm with dollop of plain or vanilla yogurt, if desired.

  •  

    Yield: 8 servings

  •  

20 mins. Prep time
80 mins. Total time

Serves 8

  Ingredients  

  • 1 cup Kellogg's® All-Bran® Original cereal
  • 1/2 cup whole wheat flour
  • 1/4 cup firmly packed brown sugar
  • 1/4 cup margarine or butter
  • 6 cups sliced, unpeeled baking apples
  • 1/4 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • Plain low-fat yogurt (optional)
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