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Bran 'N Molasses Muffins
Thumbnil Bran 'N Molasses Muffins

Bran 'N Molasses Muffins

Moist and flavorful, these gorgeous little raisin-studded muffins are a great lunchbox treat or afternoon snack. Enriched with All-Bran® cereal, they offer a healthy boost of fiber, vitamins and minerals. A lovely anytime treat.

Prep Time (min): 20
Total Time (min): 50
Servings 12


  • 1 cup all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup Kellogg's® All-Bran® Original cereal
  • OR
  • 1 cup Kellogg's® All-Bran® Bran Buds® cereal
  • 1/2 cup milk
  • 1/2 cup light molasses
  • 1 egg
  • 1/4 cup shortening
  • 1/2 cup raisins or chopped dates


1. Stir together flour, baking powder and salt. Set aside

2. In large mixing bowl, combine KELLOGG'S® ALL-BRAN® cereal, milk and molasses. Let stand about 2 minutes or until cereal softens. Add egg and shortening. Beat well. Stir in raisins. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.

3. Bake at 400° F about 20 minutes or until golden brown. Serve warm.